View Pit Stop page for race #802 by spaghettidreams — Ghost race
View profile for OneAndAHalfLemons (spaghettidreams)
| Official speed | 67.19 wpm (35.72 seconds elapsed during race) |
|---|---|
| Race Start | March 21, 2021 4:38:14am UTC |
| Race Finish | March 21, 2021 4:38:50am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 94.0% |
| Points | 35.84 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |