View Pit Stop page for race #782 by zuperfire1 — Ghost race
View profile for Kevin (zuperfire1)
| Official speed | 93.57 wpm (25.65 seconds elapsed during race) |
|---|---|
| Race Start | November 29, 2021 3:17:25pm UTC |
| Race Finish | November 29, 2021 3:17:51pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. jimi79 (93.63 wpm) 4. tomme2009 (66.57 wpm) |
| Accuracy | 98.0% |
| Points | 49.90 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |