slow (slowtyper123321)

Race #749

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Official speed 62.06 wpm (47.76 seconds elapsed during race)
Race Start March 26, 2011 5:10:02pm UTC
Race Finish March 26, 2011 5:10:50pm UTC
Outcome Win (1 of 4)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.