View Pit Stop page for race #746 by actuallymostlynonquit — Ghost race
View profile for taran something (actuallymostlynonquit)
| Official speed | 141.25 wpm (16.99 seconds elapsed during race) |
|---|---|
| Race Start | December 16, 2017 10:55:23pm UTC |
| Race Finish | December 16, 2017 10:55:40pm UTC |
| Outcome | No win (1 of 1) |
| Accuracy | 98.0% |
| Points | 75.33 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |