View Pit Stop page for race #739 by ladysarissa — Ghost race
View profile for Nancy (ladysarissa)
| Official speed | 70.91 wpm (33.85 seconds elapsed during race) |
|---|---|
| Race Start | June 26, 2014 1:39:34am UTC |
| Race Finish | June 26, 2014 1:40:08am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. deronpianoplayer (68.55 wpm) 4. tkn1 (64.86 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |