View Pit Stop page for race #727 by chase_bowen — Ghost race
View profile for Chase (chase_bowen)
| Official speed | 97.01 wpm (24.74 seconds elapsed during race) |
|---|---|
| Race Start | October 10, 2012 3:15:36am UTC |
| Race Finish | October 10, 2012 3:16:00am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. ponyhaha (83.97 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |