View Pit Stop page for race #7242 by reuben_yeager — Ghost race
View profile for 🫐🌺Ruby (reuben_yeager)
| Official speed | 88.58 wpm (46.60 seconds elapsed during race) |
|---|---|
| Race Start | April 26, 2021 9:05:02pm UTC |
| Race Finish | April 26, 2021 9:05:49pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. rocko95 (69.40 wpm) |
| Accuracy | 98.0% |
| Points | 91.54 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |