View Pit Stop page for race #681 by doomhamster — Ghost race
View profile for Fire Bus (doomhamster)
Official speed | 62.31 wpm (85.32 seconds elapsed during race) |
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Race Start | December 8, 2020 5:35:43pm UTC |
Race Finish | December 8, 2020 5:37:08pm UTC |
Outcome | Win (1 of 4) |
Accuracy | 96.0% |
Points | 74.77 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |