View Pit Stop page for race #659 by artoftypingfast — Ghost race
View profile for Art of Typing (artoftypingfast)
| Official speed | 102.78 wpm (40.16 seconds elapsed during race) |
|---|---|
| Race Start | June 1, 2020 3:31:36am UTC |
| Race Finish | June 1, 2020 3:32:16am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. bladevampirek (125.08 wpm) |
| Accuracy | 99.0% |
| Points | 106.20 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |