View Pit Stop page for race #6583 by pinkpepper — Ghost race
View profile for PinkPepper (pinkpepper)
| Official speed | 112.65 wpm (21.30 seconds elapsed during race) |
|---|---|
| Race Start | August 24, 2023 4:48:29pm UTC |
| Race Finish | August 24, 2023 4:48:51pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. green910 (106.33 wpm) 3. racen55 (98.59 wpm) 4. bmdavis (71.23 wpm) |
| Accuracy | 96.0% |
| Points | 60.08 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |