View Pit Stop page for race #648 by cws2002 — Ghost race
View profile for Carter (cws2002)
| Official speed | 114.61 wpm (20.94 seconds elapsed during race) |
|---|---|
| Race Start | May 15, 2018 2:50:40am UTC |
| Race Finish | May 15, 2018 2:51:01am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. jadefountain (95.95 wpm) |
| Accuracy | 97.0% |
| Points | 61.12 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |