View Pit Stop page for race #643 by drowsyphilosopher — Ghost race
View profile for Drowsy (drowsyphilosopher)
| Official speed | 93.65 wpm (25.63 seconds elapsed during race) |
|---|---|
| Race Start | September 7, 2021 6:32:15pm UTC |
| Race Finish | September 7, 2021 6:32:40pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. cloudywithachanceofmeatballs (119.96 wpm) |
| Accuracy | 100.0% |
| Points | 49.95 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |