Zubelinde (jhony987)

Race #60

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Official speed 86.14 wpm (34.41 seconds elapsed during race)
Race Start February 12, 2011 9:36:57pm UTC
Race Finish February 12, 2011 9:37:31pm UTC
Outcome Win (1 of 3)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.