View Pit Stop page for race #5939 by ahhhnono — Ghost race
View profile for noturbiz (ahhhnono)
| Official speed | 95.71 wpm (25.08 seconds elapsed during race) |
|---|---|
| Race Start | November 15, 2022 6:36:22pm UTC |
| Race Finish | November 15, 2022 6:36:47pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. flowerskullbeige (80.08 wpm) |
| Accuracy | 100.0% |
| Points | 51.05 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |