View Pit Stop page for race #581 by jimnguyen — Ghost race
View profile for Jim (jimnguyen)
| Official speed | 87.68 wpm (47.08 seconds elapsed during race) |
|---|---|
| Race Start | February 21, 2023 1:24:46pm UTC |
| Race Finish | February 21, 2023 1:25:34pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. str4tos (80.18 wpm) |
| Accuracy | 96.0% |
| Points | 90.60 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |