View Pit Stop page for race #571 by maiviolin — Ghost race
View profile for Ms (maiviolin)
| Official speed | 123.70 wpm (19.40 seconds elapsed during race) |
|---|---|
| Race Start | December 15, 2017 2:34:59am UTC |
| Race Finish | December 15, 2017 2:35:18am UTC |
| Outcome | No win (3 of 3) |
| Opponents |
1. viellain (153.83 wpm) 2. playscrabble (125.85 wpm) |
| Accuracy | 98.0% |
| Points | 65.97 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |