View Pit Stop page for race #568 by noobtyperarun — Ghost race
View profile for arun (noobtyperarun)
| Official speed | 85.48 wpm (48.29 seconds elapsed during race) |
|---|---|
| Race Start | September 3, 2021 2:24:06am UTC |
| Race Finish | September 3, 2021 2:24:54am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. piplup_ (71.39 wpm) |
| Accuracy | 98.0% |
| Points | 88.33 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |