View Pit Stop page for race #567 by basick — Ghost race
View profile for Erik (basick)
| Official speed | 80.76 wpm (36.70 seconds elapsed during race) |
|---|---|
| Race Start | February 12, 2019 9:28:39pm UTC |
| Race Finish | February 12, 2019 9:29:15pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 96.0% |
| Points | 53.84 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |