View Pit Stop page for race #566 by glitterblonde — Ghost race
View profile for BLU (glitterblonde)
| Official speed | 85.40 wpm (48.34 seconds elapsed during race) |
|---|---|
| Race Start | April 23, 2021 2:16:29pm UTC |
| Race Finish | April 23, 2021 2:17:18pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. rayster1 (72.46 wpm) 4. vaniix_ (69.64 wpm) 5. hassanalmatar (62.26 wpm) |
| Accuracy | 97.0% |
| Points | 88.25 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |