View Pit Stop page for race #56 by srheayns — Ghost race
View profile for Scott (srheayns)
| Official speed | 53.29 wpm (55.62 seconds elapsed during race) |
|---|---|
| Race Start | April 29, 2016 1:50:45pm UTC |
| Race Finish | April 29, 2016 1:51:41pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. simkin (49.87 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |