View Pit Stop page for race #552 by tniful — Ghost race
| Official speed | 92.94 wpm (25.82 seconds elapsed during race) |
|---|---|
| Race Start | August 28, 2022 7:14:39pm UTC |
| Race Finish | August 28, 2022 7:15:05pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. user85793 (102.59 wpm) 3. blobery (76.18 wpm) |
| Accuracy | 98.0% |
| Points | 49.57 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |