View Pit Stop page for race #541 by rakhan01 — Ghost race
View profile for Raja Amer (rakhan01)
Official speed | 85.90 wpm (27.94 seconds elapsed during race) |
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Race Start | August 13, 2010 10:46:15am UTC |
Race Finish | August 13, 2010 10:46:43am UTC |
Outcome | Win (1 of 3) |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |