Karen (karentamr)

Race #53

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Official speed 64.60 wpm (28.61 seconds elapsed during race)
Race Start July 23, 2011 5:41:23pm UTC
Race Finish July 23, 2011 5:41:52pm UTC
Outcome Win (1 of 2)
Accuracy 100.0%
Points 0.00
Text #435 (Length: 154 characters)

By studying the cooling of pizza in the gravity free environment of the space shuttle, we could more exactly determine the importance of convective flows.