View Pit Stop page for race #5138 by pabst — Ghost race
View profile for Shark (pabst)
| Official speed | 100.63 wpm (41.02 seconds elapsed during race) |
|---|---|
| Race Start | September 10, 2017 9:35:20pm UTC |
| Race Finish | September 10, 2017 9:36:01pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. dexter_morgan (99.09 wpm) 3. aquaficial (93.84 wpm) |
| Accuracy | 97.0% |
| Points | 103.98 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |