View Pit Stop page for race #512 by grodriguez85 — Ghost race
View profile for Gustavo (grodriguez85)
| Official speed | 61.09 wpm (39.29 seconds elapsed during race) |
|---|---|
| Race Start | January 29, 2024 5:32:54am UTC |
| Race Finish | January 29, 2024 5:33:33am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 97.0% |
| Points | 32.58 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |