View Pit Stop page for race #5085 by el_tigro — Ghost race
View profile for eltigro (el_tigro)
| Official speed | 106.61 wpm (22.51 seconds elapsed during race) |
|---|---|
| Race Start | July 21, 2012 11:16:07pm UTC |
| Race Finish | July 21, 2012 11:16:30pm UTC |
| Outcome | No win (4 of 4) |
| Opponents |
1. majikat (121.51 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |