View Pit Stop page for race #505 by teffiepoo — Ghost race
View profile for stephanie (teffiepoo)
| Official speed | 42.62 wpm (69.54 seconds elapsed during race) |
|---|---|
| Race Start | April 1, 2013 8:09:51pm UTC |
| Race Finish | April 1, 2013 8:11:01pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |