View Pit Stop page for race #5030 by siriusvega — Ghost race
View profile for tstats[siriusvega] (siriusvega)
| Official speed | 109.23 wpm (21.97 seconds elapsed during race) |
|---|---|
| Race Start | August 29, 2021 6:16:35am UTC |
| Race Finish | August 29, 2021 6:16:57am UTC |
| Outcome | Win (1 of 2) |
| Opponents |
2. tomatohead21 (105.89 wpm) |
| Accuracy | 96.0% |
| Points | 58.26 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |