View Pit Stop page for race #500 by taufoofar — Ghost race
View profile for Tau (taufoofar)
Official speed | 71.41 wpm (74.44 seconds elapsed during race) |
---|---|
Race Start | April 25, 2018 2:28:51am UTC |
Race Finish | April 25, 2018 2:30:06am UTC |
Outcome | No win (2 of 5) |
Opponents |
3. zerkercm (64.90 wpm) |
Accuracy | 97.0% |
Points | 85.69 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |