View Pit Stop page for race #50 by grahamcrackuh — Ghost race
View profile for Graham (grahamcrackuh)
Official speed | 120.46 wpm (24.61 seconds elapsed during race) |
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Race Start | March 28, 2014 7:49:13pm UTC |
Race Finish | March 28, 2014 7:49:38pm UTC |
Outcome | No win (1 of 1) |
Accuracy | 90.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |