View Pit Stop page for race #4926 by haotingz — Ghost race
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| Official speed | 98.39 wpm (41.96 seconds elapsed during race) |
|---|---|
| Race Start | April 6, 2021 9:39:13pm UTC |
| Race Finish | April 6, 2021 9:39:55pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. max424 (98.69 wpm) 4. simulated_anneal (84.61 wpm) |
| Accuracy | 97.0% |
| Points | 101.67 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |