View Pit Stop page for race #484 by h1gh_voltage — Ghost race
View profile for cfade (h1gh_voltage)
| Official speed | 101.21 wpm (23.71 seconds elapsed during race) |
|---|---|
| Race Start | December 5, 2022 12:47:13am UTC |
| Race Finish | December 5, 2022 12:47:37am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. herosonn (93.27 wpm) |
| Accuracy | 97.0% |
| Points | 53.98 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |