View Pit Stop page for race #480 by jox997 — Ghost race
Official speed | 94.79 wpm (43.55 seconds elapsed during race) |
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Race Start | December 5, 2017 8:43:23pm UTC |
Race Finish | December 5, 2017 8:44:06pm UTC |
Outcome | No win (2 of 4) |
Opponents |
1. milan_ (109.02 wpm) |
Accuracy | 98.0% |
Points | 97.95 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |