View Pit Stop page for race #4779 by shreyastalathi — Ghost race
View profile for Shreyas (shreyastalathi)
| Official speed | 76.02 wpm (31.57 seconds elapsed during race) |
|---|---|
| Race Start | February 23, 2022 2:17:35pm UTC |
| Race Finish | February 23, 2022 2:18:07pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. imtiaz123 (95.05 wpm) 2. jouel1234567 (89.19 wpm) |
| Accuracy | 97.0% |
| Points | 40.54 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |