View Pit Stop page for race #4770 by lsomeonel — Ghost race
View profile for lRaml (lsomeonel)
| Official speed | 82.93 wpm (49.78 seconds elapsed during race) |
|---|---|
| Race Start | July 16, 2021 7:34:11am UTC |
| Race Finish | July 16, 2021 7:35:01am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. tryingtouse10fingers (91.93 wpm) 3. compisit (80.87 wpm) |
| Accuracy | 97.0% |
| Points | 85.69 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |