View Pit Stop page for race #45 by cfsshw2004 — Ghost race
View profile for Rabbit (cfsshw2004)
| Official speed | 49.99 wpm (48.01 seconds elapsed during race) |
|---|---|
| Race Start | February 20, 2011 3:20:08am UTC |
| Race Finish | February 20, 2011 3:20:56am UTC |
| Outcome | No win (1 of 1) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |