View Pit Stop page for race #4461 by reggies — Ghost race
View profile for Alexey (reggies)
| Official speed | 89.14 wpm (26.92 seconds elapsed during race) |
|---|---|
| Race Start | August 10, 2016 5:41:42pm UTC |
| Race Finish | August 10, 2016 5:42:09pm UTC |
| Outcome | No win (4 of 4) |
| Opponents |
2. jack90001 (109.91 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |