View Pit Stop page for race #4450 by kildoes — Ghost race
View profile for Captain Oz (kildoes)
Official speed | 128.13 wpm (32.22 seconds elapsed during race) |
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Race Start | August 5, 2019 3:16:28pm UTC |
Race Finish | August 5, 2019 3:17:00pm UTC |
Outcome | No win (1 of 1) |
Accuracy | 98.0% |
Points | 132.40 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |