Hi (12028)

Race #444

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Official speed 101.88 wpm (29.09 seconds elapsed during race)
Race Start August 15, 2016 6:23:10pm UTC
Race Finish August 15, 2016 6:23:40pm UTC
Outcome Win (1 of 2)
Accuracy 85.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.