View Pit Stop page for race #4313 by pbarakat — Ghost race
View profile for pea (pbarakat)
| Official speed | 90.69 wpm (26.46 seconds elapsed during race) |
|---|---|
| Race Start | October 10, 2021 1:12:43am UTC |
| Race Finish | October 10, 2021 1:13:09am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. half_as_fizzy (80.28 wpm) 4. xwang4 (80.01 wpm) 5. therealwhiterice (78.32 wpm) |
| Accuracy | 99.0% |
| Points | 48.37 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |