View Pit Stop page for race #4278 by reggies — Ghost race
View profile for Alexey (reggies)
| Official speed | 97.92 wpm (24.51 seconds elapsed during race) |
|---|---|
| Race Start | July 8, 2016 3:11:20am UTC |
| Race Finish | July 8, 2016 3:11:44am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. chenchen1 (75.27 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |