View Pit Stop page for race #4205 by copywriter — Ghost race
View profile for Valtsu (copywriter)
| Official speed | 61.66 wpm (66.95 seconds elapsed during race) |
|---|---|
| Race Start | November 4, 2019 5:37:57pm UTC |
| Race Finish | November 4, 2019 5:39:04pm UTC |
| Outcome | No win (4 of 4) |
| Accuracy | 95.0% |
| Points | 63.71 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |