View Pit Stop page for race #4154 by tangvt97 — Ghost race
View profile for Tang (tangvt97)
| Official speed | 62.00 wpm (38.71 seconds elapsed during race) |
|---|---|
| Race Start | December 10, 2021 2:43:36pm UTC |
| Race Finish | December 10, 2021 2:44:15pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
2. bunnyfang (79.78 wpm) 3. riqlemonade (68.66 wpm) |
| Accuracy | 98.0% |
| Points | 33.07 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |