View Pit Stop page for race #413 by magisra — Ghost race
View profile for Ricky (magisra)
| Official speed | 59.70 wpm (40.20 seconds elapsed during race) |
|---|---|
| Race Start | May 15, 2021 5:44:29pm UTC |
| Race Finish | May 15, 2021 5:45:09pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
4. bayurespati (57.33 wpm) |
| Accuracy | 96.0% |
| Points | 31.84 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |