View Pit Stop page for race #411 by eliepr0 — Ghost race
View profile for Elie (eliepr0)
Official speed | 93.49 wpm (25.67 seconds elapsed during race) |
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Race Start | August 18, 2020 5:37:00am UTC |
Race Finish | August 18, 2020 5:37:26am UTC |
Outcome | No win (2 of 4) |
Opponents |
1. zdbagrosuhzemxutpvknjxgjnwibet (98.24 wpm) 3. dvorak_king (74.59 wpm) |
Accuracy | 97.0% |
Points | 49.86 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |