View Pit Stop page for race #405 by diabolicforce — Ghost race
View profile for Gin (diabolicforce)
| Official speed | 98.60 wpm (24.34 seconds elapsed during race) |
|---|---|
| Race Start | February 19, 2019 7:38:36pm UTC |
| Race Finish | February 19, 2019 7:39:00pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. onetreeinaforest (85.15 wpm) |
| Accuracy | 98.0% |
| Points | 52.59 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |