View Pit Stop page for race #404 by michelle71115 — Ghost race
View profile for Michelle (michelle71115)
Official speed | 90.60 wpm (26.49 seconds elapsed during race) |
---|---|
Race Start | February 14, 2014 5:38:17pm UTC |
Race Finish | February 14, 2014 5:38:43pm UTC |
Outcome | No win (2 of 5) |
Opponents |
1. anuphunt (96.03 wpm) 4. nightstars (81.17 wpm) 5. stacky (75.93 wpm) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |