View Pit Stop page for race #40 by yurigurgenidze — Ghost race
View profile for Yuri (yurigurgenidze)
| Official speed | 73.84 wpm (55.90 seconds elapsed during race) |
|---|---|
| Race Start | September 10, 2018 10:57:44am UTC |
| Race Finish | September 10, 2018 10:58:39am UTC |
| Outcome | No win (2 of 6) |
| Accuracy | 97.0% |
| Points | 76.30 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |