View Pit Stop page for race #40 by dcai72 — Ghost race
View profile for Delbert (dcai72)
Official speed | 89.89 wpm (45.66 seconds elapsed during race) |
---|---|
Race Start | August 21, 2020 8:40:49pm UTC |
Race Finish | August 21, 2020 8:41:35pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. illblowurmind (74.62 wpm) 5. bobby76 (67.95 wpm) |
Accuracy | 98.0% |
Points | 73.41 |
Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |