View Pit Stop page for race #4 by rumiya — Ghost race
View profile for dani.ang (rumiya)
Official speed | 145.12 wpm (20.42 seconds elapsed during race) |
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Race Start | February 1, 2014 10:46:30pm UTC |
Race Finish | February 1, 2014 10:46:51pm UTC |
Outcome | Win (1 of 4) |
Accuracy | 100.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |